
What are the common stainless steel plates?
Release time:
2022-09-16
A common stainless steel plate, as shown in the figure below, is a cold-rolled stainless steel plate with a relatively thin thickness and a bright surface, abbreviated as 2B plate; Hot rolled stainless steel plate, with a relatively thick thickness and a white surface after pickling, is abbreviated as NO.1 plate.
A common stainless steel plate, as shown in the figure below, is a cold-rolled stainless steel plate with a relatively thin thickness and a bright surface, abbreviated as 2B plate; Hot rolled stainless steel plate, with a relatively thick thickness and a white surface after pickling, is abbreviated as NO.1 plate.
In addition to distinguishing stainless steel plates based on their surface state, stainless steel is also classified according to its organizational structure, chemical composition, performance characteristics, and functional characteristics.
According to the structure, it can be divided into austenitic stainless steel plate, ferritic stainless steel plate, martensite stainless steel plate (including precipitation hardening stainless steel plate) and duplex stainless steel plate.
According to chemical composition or certain characteristic elements, it is divided into chromium stainless steel plate, chromium nickel stainless steel plate, chromium nickel molybdenum stainless steel plate, low-carbon stainless steel plate, high molybdenum stainless steel plate, and ultra-high purity high chromium ferrite stainless steel plate.
According to its performance characteristics and usage, it can be divided into nitrate resistant stainless steel plate, sulfuric acid resistant stainless steel plate, stress corrosion resistant stainless steel plate, and high-strength stainless steel plate.
According to functional characteristics, it can be divided into low-temperature stainless steel plates, non-magnetic stainless steel plates, easy cutting stainless steel plates, and micro stainless steel plates.
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What are the common stainless steel plates?
A common stainless steel plate, as shown in the figure below, is a cold-rolled stainless steel plate with a relatively thin thickness and a bright surface, abbreviated as 2B plate; Hot rolled stainless steel plate, with a relatively thick thickness and a white surface after pickling, is abbreviated as NO.1 plate.
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